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THE DIEP STORY

We established Diep in 1998 with the creation of our restaurant Diep Le Shaker on Pembroke Lane, D2. As a result of its popularity and a change in the needs of Dubliners, we created the first Diep Thai food delivery outlet in Ranelagh in 2004. The aim being to deliver restaurant quality food to the home.

Over the last 10 years we have expanded with nine Diep Thai food delivery branches located in key suburban areas. We have advanced our menu time and time again to create an offering that caters to all needs. As a family run business we understand the need for good food at a reasonable price. All our beef, duck and pork is 100% Irish and we source our produce locally where possible.

Today we employ over 140 staff including 40 skilled Thai chefs who create each dish specifically for you. We cater to all needs with vegetarian options, coeliac friendly dishes and healthy lighter bites. Combing and balancing herbs and spices is an art in itself to give you the freshest Thai food possible. Diep, the Thai origin continues to grow and lay the path for others to follow.

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GIVING YOU
THE FRESHEST
THAI FOOD
AVAILABLE

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“Once you start something like that you feel the need to continue it because the demand is there, the product is there, the quality is good. I see ourselves as at the forefront of Thai food development in Ireland”

Matt Farrel
Diep Thai Takeaway App

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Now we've made it even easier for you to order online. Download our App and take a look around.

Diep iOS App iTunes Diep Android App Google Play

NUTRITION

All our beef and pork is 100% Irish. Many of our herbs are grown locally in Rush, Co Dublin. The calorie content of all dishes have been analysed using the FSAI MenuCal system. Further nutritional information available soon on diep.ie.

ALLERGIES

All curries are made with gluten free ingredients. Gluten free stir fry dishes are also available on request, please inform us on making your orders. Fish sauce is used in our curries along with shrimp paste. Stir fry dishes free of fish sauce are available on request. Nuts are used on our premises. Despite our very best efforts there may be cross contamination with allergens such as peanut and gluten in our kitchens . Please alert us to the fact that you have an allergy and we will help guide you to suitable options. We cannot guarantee our kitchen will be 100% allergen free.

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